2011 Foundations of Restaurant Management & Culinary Arts Level Two -- Test Book with ExamView Assessment Suite CD-ROM (Paperback)(10.8"x8.5"x0.35") ***National Restaurant Association *Curriculum of the ProStart Program Offered by the National Restaurant Association ***Contains Assessment Suite CD-ROM(CD) ***ISBN-13: 9780131380721 ***Condition: Good Used--ex-library ***164 Pages @oth5.4;1g>ph.oth ASKU#v
