2002 American Dietetic Association Complete Food and Nutrition Guide Second Edition (Paperback)(10"x8"x1.75") by Roberta Larson Duyff ***Contents: *Latest Healthy Eating Guidelines *Foods and Strategies for Your Good Health *Nutritional Advice for Every Age and Stage of Life ***UPC# 723812441440 ***ISBN-13: 9780471441441 ***Condition: Good Used ***658 Pages @ASKUv @eng28.2.2;1vg>ref
